Kings House by Shein Lounge & Nightlife

Kings House Restaurant is a growing restaurant chain under Terra Hospitality, a dynamic hospitality group built on passion, quality, and people-first values.

Our parent company, SHEINKING SRL, is proudly owned and led by Shein K. B. Tharanga Uddika, whose vision is to create businesses that do more than serve customers — businesses that create opportunities, spread happiness, and treat everyone like family.

A Group Built on Experience & Trust

Terra Hospitality operates as a diverse group of companies across Romania, covering multiple industries while maintaining one shared philosophy: service with heart.

Our group includes:

Kings House Restaurant – delivering rich flavors, authentic recipes, and a welcoming dining experience.
Delivery Rider Services – employing over 100 riders, supporting fast, reliable, and professional delivery operations.
Ayurvedic Wellness & Spa Centers – 4 established spas across Romania, offering authentic Ayurvedic therapies and holistic .

Healing.
Interior Design & Fit-Out Services – creating beautiful, functional spaces for hospitality and wellness businesses.

Each company supports the other, allowing us to deliver consistent quality, strong teamwork, and long-term stability.

More Than Business — A Family.
At Terra Hospitality, we believe success is not measured only in numbers, but in smiles, trust, and shared growth.

We are committed to:

Creating real job opportunities for people from all backgrounds.
Treating our team members with respect, care, and fairness

Building workplaces where people feel valued, supported, and proud.
Our teams are not just employees — they are family.

Our Promise

Through Kings House Restaurant and all our group companies, our mission is simple: To serve with love. To grow together. To make people smile

And to build a future where hospitality means connection, warmth, and quality

A Royal Experience from Sunrise to Midnight.
Where Dining Becomes a Cultural Experience

KINGS HOUSE by Shein is more than a restaurant — it’s a vibrant dining and nightlife destination in Romania, created for guests who love great food, stylish ambiance, and energetic entertainment.

By day, we serve a fusion of Sri Lankan cuisine, fresh seafood, Romanian favorites, and international dishes.
By night, KINGS HOUSE transforms into a luxury lounge and club, filled with music, cocktails, dance, and unforgettable vibes.

A World of Flavor. A World of Rhythm. A World of Shein.

Founder & Visionary

Behind KINGS HOUSE by Shein is a man driven by a simple yet powerful belief:“People are the real strength of any business.”

With a global mindset and deep respect for culture, Shein created KINGS HOUSE as more than a restaurant — a place where food, music, and people come together as one experience.
His vision blends Sri Lankan heritage with Romanian warmth and international elegance, building a space where every guest feels welcomed, valued, and celebrated.

Shein’s leadership is guided by passion, creativity, and human connection — the very foundation of the KINGS HOUSE spirit.

Mr. Tharanga Uddika (Shein) -A Dreamer. A Builder. A Connector of Cultures.

Dammika Bandara

The owner of Devee Cosmetics is a visionary entrepreneur dedicated to redefining beauty through innovation, quality, and trust.

Director Devee Sri Lanka Partnership / Creative Director Shrinking Hotel Chain.

👨‍🍳 Head Chef

Our Head Chef brings years of professional culinary experience across international kitchens, with deep expertise in Sri Lankan cuisine, seafood creations, and global fusion cooking.

Known for balancing bold spices with refined presentation, the Head Chef leads the kitchen with creativity, precision, and passion — ensuring every dish tells a story of culture and craftsmanship.

Signature strengths include:

Authentic Sri Lankan flavors
International & European-inspired dishes
Fresh seafood specialties
Creative fusion concepts
Premium plating & consistency

Awards
Culinary Competition (1999), Winner - Five Course Set Menu (Best Category)* Merit Award(2012).

Senior Member of Culture Trangle Chapter and Chef Guild of Srilanka, World Association of Societies

Nilantha Samaraweera

👨‍🍳 Sous Chef

Supporting the culinary vision is our talented Sous Chef, a dedicated professional with strong experience in modern kitchen operations, menu execution, and quality control.

With a sharp eye for detail and a love for innovation, the Sous Chef ensures every plate meets the highest standards — from preparation to presentation.

Core expertise includes:

Daily kitchen operations
International & continental cuisine
Vegetarian & vegan options
Kitchen coordination & hygiene standards
Creative menu support

Precision • Passion • Innovation

Sous Chef

👨‍🍳 kichen helper

Hardworking and efficient Kitchen Helper with five years of experience in high-volume restaurants. Skilled in rapid food preparation, station setup, and maintaining impeccable sanitation standards. A dedicated team player committed to supporting the culinary team and ensuring a seamless flow from prep to plate during the busiest shifts

Committed to food safety and total kitchen excellence.

Precision • Passion • Innovation

Kichen Helper

✨ Together, this team shapes the soul of KINGS HOUSE — where leadership, creativity, and culinary excellence meet under one royal crown.

Maleesha Eranda Sadaruwan

Contact Us

Book your table for an unforgettable night.